A Simple and Delicious Recipe for Making Hot Chocolate at Home

Chocolate Academy is the first Arab academy to adopt distance learning in the field of chocolate making, with a comprehensive curriculum and a clear vision of its goals. It is taught by experts who have trained more than three hundred students in chocolate making.

Chocolate Academy

Instructions:

• In a saucepan over medium heat, heat the milk until it reaches near boiling. Make sure not to let it boil.


• Add the chocolate pieces to the heated milk and stir continuously until fully melted and smooth.


• Add the sugar and keep stirring until it completely dissolves.


• If you prefer extra flavor, add the liquid vanilla, cinnamon, and salt, and continue stirring until all ingredients are well blended.


• Continue heating for a few more minutes until the mixture reaches your desired serving temperature.


• Pour the hot chocolate into serving cups and serve immediately.

You can garnish your hot chocolate with small pieces of chocolate, a sprinkle of grated cocoa, raisins, or whipped cream as desired. Enjoy a delicious cup of hot chocolate on cold winter days or whenever you crave a warm and comforting drink.